Xing Wang Kitchen

F1. Chicken Wings (4)

Crispy fried chicken wings.

F2. Buffalo Chicken Wings (4)

F3. Chicken Wings w. Garlic Sauce (4)

F4. Honey Chicken Wings (4)

F5. Fried 1/2 Chicken

F6. Fried Chicken Nuggets (10)

Crispy fried chicken nuggets, tender and juicy on the inside

F7. Spare Rib Tips

F8. Fried Scallop (10)

Crispy fried scallops.

F9. Crab Meat Sticks

F11. Chicken on Sticks (4)

F12. Beef on Sticks (4)

F13. Fried Baby Shrimp (15)

Crispy fried baby shrimp, lightly seasoned.

1. Roast Pork Egg Roll (1)

Homemade

2. Shrimp Egg Roll (1)

Homemade

3. Spring Roll (2)

Pastry filled with vegetables.

4. Fried Wonton (10)

Crispy fried wontons with a delicate filling.

5. Crab Rangoon (Cheese Wonton) (8)

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

6. Pan Fried Wonton (10)

6a. Homemade Dim Sum (8)

7. Homemade Steamed Dumpling (8)

7a. Homemade Fried Dumpling (8)

10. Beef on the Sticks(4)

11. Chicken on the Sticks(4)

13. Fried Baby Shrimp (15)

Crispy fried baby shrimp, lightly seasoned.

14. Fantail Shrimp(4)

Crispy fried shrimp tossed in a sweet and spicy sauce.

15. Spare Rib Tips

16. Bar-B-Q Spare Ribs

Tender pork ribs smothered in signature sauce.

17. Boneless Spare Ribs

Tender pork ribs, slow-cooked to fall-apart perfection.

18. Chinese Donuts (10)

Crispy fried dough pastry coated in sweet sugar, typically served as a side or dessert.

19. French Fries

Crispy, golden fries cooked to a perfect crunch.

21. Shrimp Toast (5)

Crispy toasted bread topped with shrimp and a hint of spice

22. Cold Sesame Noodles

Chilled noodles tossed in a creamy sesame sauce, topped with crunchy elements and fresh herbs.

23. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

24. Pu Pu Platter (For 2) (8)

Assortment of bite-sized appetizers, including a variety of flavors and textures, perfect for sharing.

24a. Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.